Charlotte LR Payne
Charlotte LR Payne
  • About
  • Research
    • Traditional entomophagy in Japan >
      • An overview
      • Wild foraging and food insecurity
      • Imported insects compensate for a decline in wild foraging
    • The ‘semi domestication’ of wasps for use as food in contemporary Japan >
      • What can we learn from insect 'semi-domestication'?
    • Public health and edible insects
    • Wild and semi-wild harvesting in Zimbabwe
    • Wild harvesting in DRC
    • Gender roles in insect foraging and management
    • Edible insects in San Antonio Etlatongo, Oaxaca, Mexico
  • Publications
  • Blog
  • 日本語

Gender roles and insect foraging


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Who harvests insects? Who collects them, who consumes them, who makes money from selling them?

The role of gender in entomophagy is fascinating, unpredictable, and important: Traditionally, the collection of certain insects is 'men's work'; the collection of others is the prerogative of women and children. What determines these differences? As economic markets rise and fall with various aspects of economic change, men are beginning to take on women's work and vice versa.

I am interested in the topic of gender and entomophagy from two perspectives: The evolutionary history of insect collection and gender roles; and the future potential of insects as a source of income.

Below is a presentation I gave at the AAPA conference in Calgary, Canada, on a case study of entomophagy, evolution and gender, from rural Japan:
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